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Chef Joe Ciminera offers the following tips before you get started: - Make sure to split bananas lengthwise.
- Always choose bananas that have some black spots. (Related dessert: Banana flambe recipe)
- Be sure to combine peanuts and chocolate in a banana split.
- Never store bananas in the refrigerator before making a banana split.
- Use Blue Bunny products if you want the best-tasting banana split ever.
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The following recipe makes 6 servings. These are the ingredients you will need: * 6 medium ripe bananas
* 1 carton of Blue Bunny Premium Vanilla Ice Cream
* 1 carton of Blue Bunny Premium Homemade Chocolate Ice Cream
* 1 carton of Blue Bunny Premium Double Strawberry Ice Cream
* 1 jar caramel ice cream topping
* 1 jar chocolate ice cream topping
* 1 jar strawberry ice cream topping
* Whipped cream
* Chopped peanuts
* Maraschino cherries |
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Preparation
1. Place one scoop of each flavor (vanilla, chocolate and strawberry) in banana boat dish.
2. Split banana lengthwise with peel on. Remove peel.
3. Place half of banana on each side of the dish, flat side facing ice cream.
4. Spoon caramel topping on chocolate ice cream scoop.
5. Spoon chocolate topping on vanilla ice cream scoop.
6. Spoon strawberry topping on strawberry ice cream scoop.
7. Garnish with whipped cream, chopped peanuts and maraschino cherries. | |
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