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Some in the West wondered how Japanese women who are
constrained to small spaces in Japan can grow big and tall
suddenly. Wealth has also overcome Japanese space
constraints as more and more Japanese women go to
ultra-modern gyms and sports clubs to train their muscles.
Taut, veined athletic muscles are no longer frowned upon in
the Japanese fashion world thanks to fitness trends in the
US, a source of Japanese emulation.
There are other more minor theories like Japanese
moves from sitting on the floor to sitting on chairs, have
improved their postures and musculatures accounting for the
height and weight increase. Removal of infectious diseases,
wealth and better quality of living as well as Japanese
infatuation with disinfectant may also be promoting Japanese
growth, size and longevity. Other less scientific assertions
include more sleep for Japanese improving their
metabolism
rates. Others have attributed the growth to the many
calorie-, vitamins- and minerals-enhanced food and drinks
available from vending machines which youngsters drink on
their way to night prep schools in place of dinner due to
time constraints.
Besides diet, some Japanese researchers and
scientists say
increase may also be due to Japanese industrial economy
producing large amounts of chemical byproducts that are
artificially increasing the sizes of women. Dioxins and
polystyrenes have been identified by some as chemical
substances that may enlarge and extend Japanese female body
sizes. They are hormone effectors that have been found in
Japanese soil, river and seas. These substances in Japan
have been blamed for low sperm counts and making
men develop
feminine characteristics. Synthetic estrogens have already
caused changes in fish and frogs in the rivers.
Finally, some of these changes in Japanese female
physique may also be due to Japan’s state intervention.
Some schools for example have their kids or encourage their
kids to taking vitamins pills in specially prescribed boxes
during lunchtime or have arranged volumes of milk or dairy
products to promote growth. Others have prescribed rest time
to manage youngsters’ metabolic rates. Schools strictly
monitor young children’s diet (Weight
loss surgery for children) with regular school
inspections of what mothers put in their bento or lunch
boxes. They regularly prescribe diets with calorie intakes
provided for the parents. Parents also have been educated
more through the media and during parent-teacher meetings
diets are often discussed to standardize growth promoter
diet for Japanese children.
(Related article: Slim
Japanese women)
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